Fusilli with Spicy Vodka Sauce from the Chefs Behind Jon & Vinny’s in LA
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Fusilli all'ORTOLANA
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Barefoot Contessa Makes Lemon Fusilli with Arugula | Barefoot Contessa | Food Network
Fusilli [fuˈzilli] are a variety of pasta that are formed into corkscrew or helical shapes. The word fusilli presumably comes from fuso ("spindle"), as traditionally it is "spun" by pressing and rolling a small rod over the thin strips of pasta to wind them around it in a corkscrew shape.