10 AMAZING Health Benefits Of LEEKS || You Will Eat this EVERYDAY NOW!
Harvesting Leeks and Onions
How To Easily Cook Leeks
The leek is a vegetable, a cultivar of Allium ampeloprasum, the broadleaf wild leek. The edible part of the plant is a bundle of leaf sheaths that is sometimes erroneously called a stem or stalk. The genus Allium also contains the onion, garlic, shallot, scallion, chive, and Chinese onion.