What is Organic certification?, Explain Organic certification, Define Organic certification
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What is organic certification?
Organic certification is a certification process for producers of organic food and other organic agricultural products. In general, any business directly involved in food production can be certified, including seed suppliers, farmers, food processors, retailers and restaurants. A lesser known counterpart is certification for organic textiles that includes certification of textile products made from organically grown fibres.
Purpose
Methods
Organic certification and the Millennium Development Goals (MDGs)