Backstage at the Fat Duck, Britain's Wackiest Restaurant
The Fat Duck - 3 Michelin Star Experience
3-Michelin star The Fat Duck head chef, Jonny Lake - the interview
Heston's Fat Duck and Dinner by Heston - London 2017
The Fat Duck is a restaurant in Bray, Berkshire, England. It is run by celebrity chef proprietor Heston Blumenthal. Housed in a 16th-century building that had previously been the site of The Bell pub, The Fat Duck opened on 16 August 1995. Although it originally served food similar to that of a French bistro, it soon acquired a reputation for precision and invention, and has been at the forefront of many modern culinary developments, such as food pairing, flavour encapsulation and multi-sensory cooking.