The Westover–Bacon–Potts Farm is a historic farm at 62 Undermountain Road in Egremont, Massachusetts. Built beginning in 1744 on 150 acres (61 ha) of land, it is one of the best-preserved farmsteads of the period in Berkshire County. It was listed on the National Register of Historic Places in 1990. The property is owned by the Appalachian Trail Conservancy and is named the Kellogg Conservation Center.
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