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Whisky with food

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How to Pair Whiskey with Food | Whiskey Guide

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How to Pair Whisky with Food | Potluck Video

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Pairing whisky and snacks

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Whisky & Kebab Pairing - Paul John Single Malt BOLD with Lamb Seekh Kebab

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How To Make Whiskey-Glazed Chicken And Shrimp With Garlic Mashed Potatoes • Tasty Recipes

The idea of drinking whisky with food is considered outré by many, but there is a growing interest in pairing whiskies with complementary foods. The Scotch whisky industry has been keen to promote this. Single malts, pot-still whiskies, bourbons, and rye whiskies offer an interesting range of tastes and aromas, which are just as varied as wine. Jake Wallis Simons compares whiskies in bourbon casks to white wines, due to their lighter flavor, and those in sherry casks to red wines, with their greater fruitiness. A few Scottish cook books contain reference to the use of whisky in cooking, and a few traditional Scottish recipes that use whisky exist.
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