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Paul Virant

Biography

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पहली बार संबंध बनाते समय लड़के करते हैं ये 5 बड़ी गलतियाँ

 

2:35

Chefs Choose Staub - Paul Virant Vistro Story, Hinsdale, Illinois

 

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Chef Paul Virant - Restaurante Perennial Virant - Chicago

 

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Chefs Choose Staub - Paul Virant Roasted Chicken Thighs with Fall Vegetables

 

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Paul Virant

Paul Virant is the chef and owner of Vie in Western Springs, Illinois, and Vistro in Hinsdale, Illinois. His contributions to cooking include introducing inventive canning and preservation recipes to the restaurant industry, which culminated into the release of his cookbook, The Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux.
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  • Personal 

  • Participation in Iron Chef America 

  • Books