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Pujol (restaurant)

Pujol is a Mexican restaurant named by Wall Street Journal as the best in Mexico City, and ranked 17th best restaurant in the world by Restaurant magazine in 2013. The chef is Enrique Olvera, who trained at the Culinary Institute of America and who oversees the onboard menu in business class of airline Aeromexico. Pujol serves Mexican cuisine but as molecular gastronomy.

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