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Tuo Zaafi

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How to Prepare Tuo Zaafi with Ayoyo stew

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How to: Tuo- Zaafi(Diehuo) with Ayoyo soup

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How To Make Ayoyo / Eyudo Soup (tuo zaafi green sauce)

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Ghana TUO ZAAFI STEW recipe - Diehuo🇬🇭(Ghana chop bar favourite)

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Tuo Zaafi Street Food in Ghana

Tuo Zaafi is a popular main dish for the people of Ghana. It is most common in the country's three northern regions which are: Northern Region, Upper East Region, and Upper West Region. The dish is usually eaten for dinner, yet some people like to have it for breakfast or lunch.
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